Floods, typhoons, earthquakes and landslides. These are just some of the disasters common in Pacific ring of fire countries like Indonesia and the Philippines.
These disasters do great damage to surrounding areas and also contaminate water supplies. Having emergency kits ready in your home can help your family maintain their health and safety.
In the Philippines, typhoons hit the country an average of 18 to 20 (1) times a year on average. Indonesia rests between 3 tectonic plates and faces (2) earthquakes, tsunamis, volcanic eruptions, floods, landslides, droughts and forest forest with 40% of the country at disaster risk at any given moment.
And yet, people in these countries show resilience (3) time and time again – they pick themselves up, rebuild and keep moving forward. Emergency kits can help them to bounce back faster and with less risk to their families’ health and safety.
When water shortages occur you need enough clean water for you and your family to (4):
- Quench thirst and prevent dehydration
- Reduce the risk of water, sanitation, and hygiene related diseases
- Have enough water for drinking, cooking, and cleanliness needs
Having emergency water available for you and your family ensures that you can preserve your family’s good health, comfort, and safety while waiting for disaster relief.
1. What Should Be in the Emergency Kit?
Your emergency water kit should include the following items:
- Clean Water:
- Bottled Water OR
- Some other source of clean drinking water
- Food-grade container or jerry cans to store water (if you are not using bottled water and to store water from other sources like water trucks)
- At least 2 reusable water-containing items with lids (at least 10 – 20 litres in size)
- Unscented liquid household chlorine (5 – 6%) bleach to sanitise water storage containers
- Buckets for collecting water in the event of emergency
- Water test kits to test water from new sources when stored water starts running out
- Tools to purify water when your stored water runs out, using the following methods:
- Disinfection – Unscented liquid household chlorine (5-6%) bleach or Iodine tablets. OR
- Filtration – Portable water filtration unit, typically available at sporting good stores or anywhere that carries camping supplies. Wateroam also sells water filtration devices purpose-built for disaster relief.

Other emergency kit items you may want to stock up on other than those related to water, which can be stored in ready-to-go emergency backpacks or ‘Go-Bags.’
- First aid kit
- Medicine for family members who need it (children, elderly)
- Food – ready-to-eat, dried and canned food
- Manual can opener and Basic tableware (plastic or paper forks and spoons)
- Torchlight with batteries
- Whistle and other signalling devices like flares
- Spare clothes and rain wear for all family members
- Sanitation items
- Garbage bags, plastic bucket, and child potty for waste and sanitation
- Personal hygiene items: toilet paper, toothpaste, soap, feminine supplies (sanitary pad, reusable menstrual set), rubbing alcohol/ sanitising fluid
- Liquid household bleach for disinfection and water purification
- Heavy work gloves and dust masks
- Cloth for cleaning
- Disposable underwear
- Laundry detergent
- Plastic sheets, duct tape and tools
- Mosquito net and insect repellant
- Map of your area
You should keep these around your house, but you can also pack a select and smaller number of these items in Go-Bags in the event you need to evacuate your house.
But what is just as vital as the Go-bag is your emergency water supply. The human body can survive without food for 2 – 3 months if you have water, but people can only live for 3 days without water.
How Much Water Should I Keep in My Kit?
The recommended amount of water the average person needs, including for drinking, sanitation and hygiene is 15 litres of water per person per day. This recommendation comes from the Sphere standards (5) which has been endorsed by the UNHCR (6).
This includes 2.5-3 litres for drinking, 2-6 litres for hygiene, and 3-6 litres for cooking. Remember, water quantity for hygiene and cooking depends on local practices.
Types of need |
Quantity (L/day) |
Comments |
Survival |
2.5 – 3 |
Depends on climate and individual physiology |
Basic hygiene practices |
2 – 6 |
Depends on social and cultural norms |
Basic cooking needs |
3 – 6 |
Depends on food type, social and cultural norms |
Total |
7.5 – 15 |
– |

You can also find the water usage guidelines for various facilities in our water facts page.
Try to store at least 15 litres of water per person per day for at least 3 days. At the minimum you’ll need to have 4.5 litres (1 gallon) of water per person per day for at least 3 days.
Example:
If your family has 5 adults and you want to store water for 3 days.
- 5 people x 3 days x 4.5 litres = 225 litres of water to store
How Should I Store My Water Using My Water Kit?
Before an emergency happens, you can stock up on bottled water or you can store water in jerry cans or food grade containers.
If you are keeping bottled water, remember to check the expiry date of the water. Disposable plastic bottles can eventually break down, develop holes, and leak so it’s best to change out the bottles after 24 months (7).
If you are keeping water in cans or food grade containers, ensure they are approved by the authorities such as the Philippines’ Food and Drug Administration (8) or Indonesia’s Agency for Drug and Food Control (Badan POM) (9) to ensure that no toxic substances will be transferred to the water.
You’ll need to keep your water in a cool and dry place. This is because heat and light may cause algae to form in your water, making it unusable.
If you are keeping water in food grade containers, ensure that your containers are disinfected before storing water. To disinfect the containers, the Centre for Disease Control and Prevention recommends that you:
- Wash your container with soap and rinse it 100% with water
- Make a sanitising mixture by Mix 1 teaspoon of unscented household chlorine bleach with 1.2 litres of water
- Pour the mixture into the container and shake it well, ensuring the solution touches all the inside surfaces of the container
- After shaking, leave the solution inside the container for 30 seconds, then only pour out the solution
- Let the empty container air-dry before use.
- Pour Clean Water into the sanitized container and cover it with a tight lid
Before an emergency happens, you can stock up on bottled water or you can store water in jerry cans or food grade containers.
If you are keeping bottled water, remember to check the expiry date of the water. Disposable plastic bottles can eventually break down, develop holes, and leak so it’s best to change out the bottles after 24 months (7).
If you are keeping water in cans or food grade containers, ensure they are approved by the authorities such as the Philippines’ Food and Drug Administration (8) or Indonesia’s Agency for Drug and Food Control (Badan POM) (9) to ensure that no toxic substances will be transferred to the water.
You’ll need to keep your water in a cool and dry place. This is because heat and light may cause algae to form in your water, making it unusable.
If you are keeping water in food grade containers, ensure that your containers are disinfected before storing water. To disinfect the containers, the Centre for Disease Control and Prevention recommends that you:
- Wash your container with soap and rinse it 100% with water
- Make a sanitising mixture by Mix 1 teaspoon of unscented household chlorine bleach with 1.2 litres of water
- Pour the mixture into the container and shake it well, ensuring the solution touches all the inside surfaces of the container
- After shaking, leave the solution inside the container for 30 seconds, then only pour out the solution
- Let the empty container air-dry before use.
- Pour clean water into the sanitised container and cover it with a tight lid.
Most of the items you need for your emergency kits can be found in DIY shops and camping shops, like Mr. DIY and Decathlon in Indonesia and Campinggears or DIY Hardwear or Mr. DIY in the Philippines.
You can find most of your gear like whistles, sheets, portable stoves, utility knives, ropes and torchlights here. One of the most vital items here is buckets and containers for water.
Remember to stock up on medicine and first aid kit supplies for your family members including medicine for children or the elderly in your home. First aid kits can also be found in pharmacies.
It bears repeating that when buying water filters, ensure that you buy one with filter pores that are small enough to filter out most bacteria and parasites. You’ll also want to buy water test kits to help you test nearby water supplies when the need arises.
Filters are able to filter out 99.9999% bacteria and 99.99% viruses and can be hand-operated or connected to an existing pipeline and doesn’t need electricity to operate.
When it comes to emergency preparedness it’s better to be over prepared than underprepared and to be a warrior in a garden rather than a gardener in a war.
We at Wateroam hope that you’ll find this guide to preparing your emergency kits useful in keeping your family safe and healthy.